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French Farmstead

Category: French Farmstead

Lone Wolf French Farmstead is made in the style of the cheeses produced in the St. Nectaire region of France.

French Farmstead

Posted on March 6, 2017December 10, 2017 by Susan O'Dwyer

Lone Wolf Aged Hard Cheeses are hand made cheeses produced one wheel at a time and aged for many months in our wooden shelved temperature and humidity controlled cheese cave. Please feel free to use the contact page to reach me if you have a question. Thanks, Sue

 

 

 

 

 

Posted in French Farmstead3 Comments

Lone Wolf Cheese

I sell my cheeses in two places exclusively, in the O'Dwyer's Dairy/Lone Wolf Cheese Shop at 12 Meadow Road, Harrisville, NH 24/7 all year long and also at the Bedford, NH Farmers' Market and the Milford, NH Farmers' Market, Spring and Summer session and the indoor Winter session.

Click here > To view the Lone Wolf Cheese, WMUR NH Chronicle broadcast.

I can always be reached at Susan@LoneWolfCheese.com - or zoom the map below to locate our Farm Stand, I hope to see you soon. Your friend,

Sue.

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  • Lone Wolf Cheese

    Susan Adele O’Dwyer, Artist, Cheesemaker, Farmer & Musician

    Since I do everything by myself from milking my sweet Jersey cow, Greta, making one 14lb wheel of cheese at a time, and managing the affinage, I decided in 2010 on the name Lone Wolf Cheese.

  • How to write to me

    Freedom Farm
    12 Meadow Road
    Harrisville, New Hampshire 03450.

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